SOUTH AFRICAN FOOD AND AGRICULTURE IN WORLD WAR II
First American Edition
Stanford University Press [Stanford, CA]
8vo (138 pages; black and white photographs, tables, graphs, map)
Hardcover (with Dust Jacket) [Green cloth]
Item Number: 6952
This is a very good copy of the First American edition in a price-clipped, mylar-protected dust jacket that has a few chips and small missing pieces along the top edge and at the corners; else fine. Content fine.